I'll admit it. I'm a total sucker for these "make a classic fast food staple at home" techniques. Especially when it's the Egg McMuffin, whose egg, American cheese, Canadian bacon and English Muffin combo sounds great in theory (and a bit like a joke that takes place at UN summit), but never quite comes together on those early road trip mornings when we all inevitably stop because its the only place at the exit. … Continue reading on ManMadeDIY.com
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