Perhaps you've heard - it's suuuuummmmmmeeeerrrr!!!! That means the evenings stretch out seemingly forever, and every dinnertime is an opportunity to get the grill going. I love it. But I got tired of trying to cook dinner for my family in a space that is, objectively speaking, not a kitchen. I mean, where am I supposed to set plates, cooking tools, and seasonings, fill pots, and chop veg and everything else I need to fashion a fantastic BBQ?
So I finally decided to go for it, and build my own outdoor cooking space, complete with a durable concrete countertop, lots of storage, and a convenient outdoor sink. Here's how I did it:
This project was sponsored by mike's hard lemonade. mike's is made with all natural ingredients for a refreshing, flavorful alternative you can enjoy on a warm summer evening.
This little backyard adventure has been in the back of my mind for a while now, beginning when a perfectly good steak slid off a plate balanced on the ledge of my grill. I'm not above dusting a little dirt off my sirloin, but when your food is on the floor, it's a good sign you have a problem. So I started off with the objective of building the one thing every grilling area lacks: a countertop. Take a look at the steps I took (and you can follow) to make my own custom BBQ surround.
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